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Recipes


Bold flavours, healthy favourites, and global inspiration

From vibrant curries to umami-packed noodle bowls, our recipes celebrate international cuisine in all its delicious diversity — with a special love for Japanese, Indian, and Asian-inspired dishes. We’re passionate about bold flavours, healthy ingredients, and the joy of cooking at home. Whether you’re after a spicy plant-based main, a nourishing breakfast, or the occasional sweet treat, you’ll find something here to inspire your next culinary adventure.

How to Make Mushroom Miso Soup: Video Tutorial

Miso soup is a comforting and healthy dish, packed with umami flavours and nutrients. This version, enriched with shiitake mushrooms ...
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Vegan Loaded Sweet Potato Video Tutorial

There’s nothing quite as comforting and wholesome as a baked sweet potato, but when loaded with a medley of vibrant ...
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Baked Tofu And Vegetable Stir Fry: A Guaranteed Hit

This dish is a true staple in our home, and for good reason! It’s quick, healthy, and so versatile. The ...
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Passionfruit Martini: A Classic Cocktail Recipe

The Passionfruit Martini, commonly known as the Pornstar Martini, is a tantalising blend of sweet, sour, and tropical flavours. It ...
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Vegan Kimchi Ramen Noodles

If you’re looking for a meal that’s both comforting and packed with bold flavours, this Vegan Kimchi Ramen Noodles recipe ...
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How to Make Chicken and Quinoa Soup: A Rustic Comfort for Chilly Days

As the weather cools, there’s nothing more comforting than a steaming bowl of hearty winter soup. This Chicken & Quinoa ...
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Pistachio-Crusted Baked Salmon: The Perfect Christmas Dinner Centrepiece

If you are looking for an elegant, yet straightforward main dish for Christmas, this pistachio-crusted baked salmon offers a stunning ...
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Easy Vegan Mushroom Pâté Recipe

Looking for a vegan-friendly spread that’s as sophisticated as it is simple to make? This chestnut mushroom pâté is a ...
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Vegan Unagi: A Delicious Plant-Based Twist on a Classic Dish

Unagi is a traditional Japanese dish made with grilled eel, known for its rich umami flavour and melt-in-your-mouth texture. For ...
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The Ultimate Vegan Crème Brûlée Recipe: A Guilt-Free Twist on a Classic Dessert

Crème brûlée is the epitome of elegance—a delicate, creamy custard with a perfectly caramelised sugar top, ready to crack under ...
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Airfryer Chicken Teriyaki made in 30 minutes with Video Tutorial

Chicken Teriyaki is a beloved Japanese dish known for its sweet and savoury flavours. With this air fryer recipe, you ...
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Oscietra Caviar: Indulge in the Richness of Timeless Elegance

Oscietra caviar, harvested from the Russian sturgeon (Acipenser gueldenstaedtii), has long been celebrated as one of the finest and most ...
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Healthy Vegan Summer Rolls – 2 Ways

Vegan Summer Rolls are a vibrant, healthy, and refreshing meal perfect for warm days or light lunches. This recipe offers ...
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How to Make Vegetable Stock Cubes!

If you’re looking for a chemical-free, flavourful stock to enhance your soups, stews, and sauces, this homemade vegetable stock is ...
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French Chamois Cake: A Creamy Caramel Delight, with Video Tutorial

The Chamois Cake is a smooth and indulgent dessert that blends rich caramel crème with a velvety cocoa finish. Its ...
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The Art of Making Sushi with Our Complete Sushi Making Kit + Video Tutorial

If you’ve ever marveled at the delicate beauty of sushi, and wondered if you could recreate it at home, you’re ...
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Easy Basic Crepe Recipe with 2 Delicious Fruit Fillings

Crepes, the delicate French pancakes, have long been a beloved treat for breakfast, dessert, or even a light meal. Their ...
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Wholesome Vegan Fruit Loaf: Packed with Nutritious Goodies

Introducing a vegan fruit loaf that redefines the concept of a nutritious and delicious breakfast or snack option. Crafted with ...
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